Foodie tips

  • A definite recommendation from us would be to buy locally sourced food where you can. If you have a local market or fishmongers near you, choose them over a supermarket, at least for your fruit, veg and fish.
  • When using rice we tend to use basmati as it has a lovely texture and sits better with the meals we cook. (Wash and fill he pot with cold water to cook not warm).
  • Brown rice and pasta are a great alternative to the usual white. Healthier and tasty!

 

 

 

when cooking or baking what tips have you picked up?

 

Happy eating!

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